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This is done through a variety of complex mechanisms and interactions between GLP1 and various parts of the body, she explains, such as: GLP-1 is produced by the taste buds themselves GLP-1 is produced in the gut, which may be influenced by taste, especially the perception of sweet taste GLP-1 is produced in the brain, which is also influenced by taste Studies have shown that people on GLP-1 drugs report changes in their cravings for certain foods, including sweets and rich or fatty foods, which could certainly be related to a (negative) change in the way they perceive these foods on the taste buds, says Avantika Waring, M.D., endocrinologist and chief medical officer at 9amHealth
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